Here's wishing everybody a very happy new year! I just woke up to the new year to find that I almost missed my hosting duties for JFI.JFI is a monthly online food event focusing on natural and Indian ingredients started by Indira of Mahanandi. And Indira is back too - yay!
I am just in time to announce JFI Chickpeas. Now before you start throwing stones and rotten tomatoes at me, just consider - Chickpeas are much much more than the ubiquitous chana masala or chole that you have suffered through every Indian restaurant in the US. You have a whole rainbow of colors within the humble chickpea - the brown desi chana, the white kabuli, the green fresh chana, the yellow split form and of course the ground gluten free flour version, the basis for very yummy sweets.
Prepare a dish highlighting Chickpeas and write about it in your blog in the month of January 2009. No limit to the number of entries you can send. Non bloggers can email the recipe along with a picture of the dish.
Send an email to mspresqueATyahooDOTcom with JFI:Chickpea in the subject line. Please include the following information in your email:
--Your blog name
--Name of the entry
--URL of your post
Your post should have a link to this announcement.
I will also come up with a logo within the next couple of days.
1.02.2009
Announcing JFI Chickpea
Labels: JFI Chickpeas
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30 comments:
Great timing - I made sumthing but not taken pics yet!! Will send it soon:) Happy New Year!
Lovely choice ms. Will surely send something ur way :))
Happy new year 2009
Cheers,
Siri
Chickpeas Excellent ! count me in.. Will make something new...:)
Great choice, I think! I'll send mine along. Happy New year.
Nice event. Can we send in old entries?
hi aparna, entries are due only by January 31st- It would be great if you could come up with something new! thanks for your feedback
nice choice..i am in ! :)
Love Chickpeas. Great ingredient for Jihva, ms.
Happy new year to you and family, and congratulations on the new home.
"ll try to send something , nice choice...
Happy new year..
I sprouted chana for the JFI sprouts... and now will send to your event ;-)
Happy new year.
can I send this
http://neivedyam.blogspot.com/2009/01/corn-puttu-and-kadala-curry.html
pls let me know!
Hi sharmi, that would be a great entry for JFI Chickpea. Thank you!
Sunshinemom, Siri, Madhu, Trupti,Kalpana, Indira, Neha, Raaga - thank you very much for affirming your participation. This is going to be so much fun!
Hi MS,Just prepared something with chickpea!!Will surely send it in..got a few in the archives..can we repost?
Hi, nice event count me in. I have prepared one , and i have some archived too, shall i send it.
Hi, I absolutely adored your cakeworks! It is beautiful. I love baking and decorating, do drop by my blog sometime.
Hi
very healthy title:)will surely participate!!Do visit my blog at ur free time.
Hi, I Just sent in my entry via mail.. Can I send in more if I cook up something?
will send you my entry soon
Hope you've received my entry...just sent it across.
Hi TBC & Preety,
Ive just left a comment on your respective blogs and replied via email. Thank you very much for your participation in JFI Chickpea! best ms
hi...first time here...chick pea are my favourite...so will send something for sure dear. :)
Chickpeas are my favorite legume (and I love them all!), so I'm definitely in for this one.
Sent in another entry:-)
Will send in an entry for sure...love chickpea in all its various forms...Great idea for JFI
HI...came to this via sunshinemom's blog and I too have an entry to send to the event :) shall soon send it!
Thanks and Regards
Sahaja
hi nice event.. count me in jus come to know abt it... let me prepare fresh and send u soon.
Lucky for me that you came across, MS! I had two for you all linked up and not sent (maybe). Will do it now!
Nice event! First time at your blog. Sending you my entry. :-)
I love chickpea. This chickpea looks like a really good entry to JFI Chickpea. I really like the opportunity that hosting JFI gives me to meet new bloggers. thank you for shearing your post. Happy new year.
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